by Jennifer Monsos | Mar 10, 2016 | Cooking
The challenge ends today. I learned many things over the last 30 days. I learned that rice and beans can take many forms. I had purchased a variety of beans and grains. We are also fortunate to have a huge variety of herbs and spices to choose from. I am also...
by Jennifer Monsos | Mar 10, 2015 | Cooking, Finance, Food
Boy this week really flew by! I am working second shift, doing phone tax advice, and the early part of the day before I log in, sometimes becomes a fog. Since I work from my office above the restaurant, I have become somewhat of a hermit from Sunday to Thursday,...
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